Thursday, September 29, 2016
Your restaurant should be an expression of your food and should include a theme that captivates those that enter. For example, you do not want to portray your steak house as elegant and formal if you serve microwaved dishes. You need to own the type of restaurant you have and make it the best that it can be.
In addition to making sure that the theme is on point and your restaurant can deliver, it is vital that your restaurant is designed properly and meets the comfort needs of your customers. Let’s take a look at some tips below.
The entrance of your restaurant is crucial and this cannot be stressed enough. When you think about the type of restaurant you are, does the entrance match this? If not, it is time for a change.
You want the entrance to be warm, welcoming, and inviting. If you do not have any décor, no music, and an angry hostess, you can bet people will turn around and walk out.
Think about these elements and think about the type of décor you can incorporate and what type of music you want to play.
There is nothing more frustrating to a customer than to head to a restaurant to be told they have to wait and there is nowhere to wait. Some restaurants just do not have the space, but you should always provide tables, chairs, or booths for your customers to sit down on.
In addition to the seating, you should make sure the area is cooled and there are menus available for customers to look at as they wait. Another great option is to have the hostess ask the customers if they would like to go get a drink from the bar. This is a great gesture and it lets customers know they can go ahead and grab a cold one as they wait.
It is crucial that your restrooms are updated and they are clean. Your customers do not want to walk into a dirty bathroom and they expect you to have enough respect for them that the area is clean. This also means that you need to keep the toilet paper stocked, paper towels available, and more.